June 18-19 – Cadillac at the Westchester Magazine Wine & Food Weekend

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June 8, 2011 11:43 am ET

Join Cadillac on Saturday, June 18 and Sunday, June 19 at the Westchester Magazine Wine and Food Weekend at the Ritz-Carlton Westchester in White Plains, N.Y.

The day promises to be filled with all the finer things in life, from the 2011 Cadillac CTS-V Coupe and 2011 Cadillac SRX in our display to the grand food tastings being offered by an array of some of the area’s most talented chefs. Grand food tastings will takeplace each day from 12:00 – 4:00 p.m. and we are sure it will be some of the most delicious hours you’ve ever experienced!

And while we don’t like to name drop, here’s just a few of the chefs and food & wine experts that you’ll have the chance to meet while tasting their food at the event:

  • Kevin Zraly – Wine Expert
  • James Dangler – Ritz-Carlton Westchester
  • David DiBari – The Cookery
  • Eric Gabrynowicz – Restaurant North
  • Anthony Goncalves – 42 The Restaurant
  • Alex Grunert – Blue Hill at Stone Barns
  • Peter X. Kelly – X20 Xaviar’s on the Hudson
  • Ethan Kostbar – Moderne Barn
  • Marc Lippman – Crabtree’s Kittle House
  • Phill McGrath - Iron Horse Grill
  • Dale Talde – Buddakan
  • Ash Fulk – Hill Country Chicken

Wondering how you can attend? The first 5 people to comment on this post and tell us their favorite Cadillac vehicle and favorite food will receive two tickets each to attend this savory weekend!

Click for more information about Cadillac and the Westchester Magazine Food & Wine Weekend!

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6 Comments on “June 18-19 – Cadillac at the Westchester Magazine Wine & Food Weekend”

  • Will S. June 9th, 2011 11:03 am

    Hi guys,

    Great contest! My favorite is the Cadillac SRX Crossover (although my grandfather has had an older Cadillac Deville for a long time that holds a special place in my heart).

    My favorite food is lobster!

    Best,
    Will

  • Ana Cabreira June 9th, 2011 11:06 am

    I loove the escalade! Such a beautiful car!!! And my favorite food is Pasta! I tried the most amazing pastaon italy and since then is my favorite food!

  • Rick June 9th, 2011 11:13 am

    Escalade! And Caviar and champagne!

  • Ned June 9th, 2011 11:15 am

    The Escalade is hot … black on black, chrome, 22's. Lobster man, lobster.

  • Steve June 9th, 2011 11:15 am

    Really like the look of the CTS Sport wagon.
    And my favor food is pasta with beef spare ribs.

  • @NYCsidewalker June 9th, 2011 11:53 am

    Favorite Cadillac Hybrid Escalade & food is anyting miniature like sliders, because it makes me feel like a GIANT. Tks @GMNortheast & @WestchesterMag

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